Glasgow Warriors v Zebre
MENU
| Main Course |
| Deep fried scottish haddock goujons
French Fries Tartare sauce, smashed chilli peas Locally baked bloomer bread Vegetarian – Tempura battered vegetables |
| Dessert |
| Lemon posset with passion fruit cream |
| Food Allergies & Intolerances Please speak to a member of staff if you have any concerns about the ingredients on this menu. Thank You. |
