Glasgow Warriors v Connacht
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| Lamb 2 Ways |
|
Roasted Lamb cutlet, with a mini-shepherd’s pie, charred minted carrot, crispy kale & red wine jus. Autumm Vegetable Risotto Served with herb oil & garlic croutons |
| Dessert |
| Bread & Butter Pudding
With a butterscotch sauce, mint & raspberry |
| Tea or Coffee |
| Food Allergies & Intolerances Please speak to a member of staff if you have any concerns about the ingredients on this menu. Thank You. |
